Create delicious coffee moments this summer with our intense, yet subtly sweet Caffè Alla Salentina recipe, inspired by the flavours of southern Italy.
• 1 capsule of Ispirazione Salentina
• 1 cup of ice
• 30ml milk
• 5ml sugar cane syrup
1. Add ice cubes into a VIEW Lungo glass
2. Pour 30ml of milk on top
3. Add 5ml of sugar cane syrup
4. Extract 25ml coffee on top and enjoy!
Serving suggestion. Product as sold does not contain any milk ingredients.